The Greenbrier Sporting Club asks you to join us in congratulating and welcoming two of our amazingly talented culinary team members in new leadership roles. Chef Jared Masters has been promoted to Chef de Cuisine of The Summit. Chef Masters has worked his way up through the ranks over the past few years, and at every
The Greenbrier Sporting Club’s Director of Outdoor Pursuits, Jacob Ott, has been participating in several “Teach a Boy to Fish” events at Boys Home of Virginia in Covington. Elaine Brelsford, Marketing Manager, has shared the following article with us, stating how “he has impacted both the residents and the staff with his enthusiasm and expertise.”
